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Practical Guide for Waiters. Second edition revised and expanded.

Practical Guide for Waiters. Second edition revised and expanded.


Idioma: Idioma: es español
Palabras: 18100
Ebook
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ISBN: 9781005942021


This is a great guidebook for anyone who wants to become a waiter, or for waiters who aspire to move up in the industry.

Covers basic aspects of table service, the types of service offered in fine dining venues, best practices for formal dining occasions, and much more.

There is an additional section that covers the basics of bartending and mixed drinks.

The author has many years of experience as a waiter in the hotel and restaurant industry.


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